Khichu is a popular Gujarati snack or facet dish. Topped with a little bit oil and methi masala, it is amongst the easiest Indian snacks recipes. It is actually traditionally used to make papad.  You may even serve it being a tasty appetizer. is a popular, very easy to make https://ethnicindiangrocer.com.au/product/r-g-candy-kismi-200gm/