Rendang cili api or Rendang Negeri Sembilan or Rendang hijau: greenish-hued rendang, works by using cili api as opposed to red chili which is Usually Employed in other rendang versions, a specialty of Negeri Sembilan.[104] Mix the spice with An electrical blender. You do not have to include drinking water http://emilioowbbz.slypage.com/11221668/rendang-for-dummies