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The best Side of Kunafa

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Transfer the pan on the oven and bake for 45 to 60 minutes, or right up until the top and sides of the konafa are deep golden brown in colour. Use a knife to force the side from the konafa, to examine the color. The longer it bakes, the crunchier http://baklawa14567.soup.io/post/676909199/maamoul-An-Overview

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